Skip to main content Search
Douhua (savoury bean curd)

Douhua (savoury bean curd)
5.0 2 ratings
Prep. 10min
Total 10 h 25min
6 portions
Sign up for free

Ingredients

  • dried soybeans
    200 g
  • water plus extra to soak and cook
    2250 g
  • Glucono Delta Lactone (GDL) (see Tips)
    ½ tsp
  • cornflour
    1 tbsp
  • water
    1 tbsp
  • vinegar
    1 tsp
  • soy sauce
    3 tsp
  • sesame oil
    1 tsp
  • red chilli oil (optional)
    1 tsp
  • fried shallots to serve
  • spring onion/green onion to serve
  • long red chilli to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 162.9 mg
Protein 3.8 g
Calories 233.4 kJ / 55.8 kcal
Fat 2.4 g
Fibre 1.8 g
Saturated Fat 0.1 g
Carbohydrates 5.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

You might also like...

All-in-one creamy vegetable pasta (Diabetes)

4.4(134)

40min

Yellow Curry noodle soup

3.6(8)

20min

Douhua (soybean curd)

5.0(10)

10 h 25min

Steamed broccoli and zucchini (6 months+)

4.7(11)

15min

Steamed peas and sweetcorn (9 months+)

5.0(1)

15min

Hojicha Canelé

4.7(3)

1 h 20min

Spaghetti alla carbonara

3.9(79)

30min

XO Sauce

5.0(1)

1 h 40min

Whole banana ice cream with bread praline and corn spun toffee (Kane Pollard)

4.6(7)

11 h 20min

Passionfruit cheesecake (Diabetes)

4.5(6)

2 h

Black sesame mochi ice cream

4.6(11)

23 h

Freeform basic bread

4.5(46)

1 h 35min