Thirty second whole orange cake

Thirty second whole orange cake

4.4 333 rating

Prep. 5min

Total 1 h 15min

8 portions

Ingredients

unsalted butter plus extra to grease
225 g
orange cut into quarters
1
eggs
3
sugar
180 g
self-raising flour
300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 475.1 mg

Protein 6.4 g

Calories 1903.4 kJ / 454.9 kcal

Fat 24.9 g

Fibre 1.4 g

Saturated Fat 15.1 g

Carbohydrates 52.4 g

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Also featured in

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Australia and New Zealand

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