Idli

Idli

4.6 10 ratings

Prep. 5min

Total 15 h 40min

30 pieces

Ingredients

urad dhall (black lentils)
170 g
water
2650 g
fenugreek
2 tsp
rice
450 g
salt adjust to taste
1 tsp
gingelly oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 1 mg

Protein 2 g

Calories 253 kJ / 61 kcal

Fat 0 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 13 g

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Also featured in

Deepavali Festive Delights 16 Recipes
International

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