Skip to main content Search
Rava idli

Rava idli
3.7 6 ratings
Prep. 15min
Total 2 h 40min
12 portions
Sign up for free

Ingredients

  • semolina
    170 g
  • cooked rice
    50 g
  • coconut milk
    220 g
  • dried instant yeast
    1 tsp
  • plain flour
    170 g
  • sugar (optional)
    80 g
  • baking powder
    2 tsp
  • ground cardamom
    ½ tsp
  • water
    700 g
  • oil spray for greasing

Difficulty

easy

Nutrition per 1 portions

Sodium 58.4 mg
Protein 3.5 g
Calories 665.6 kJ / 158.4 kcal
Fat 3.3 g
Fibre 1.2 g
Saturated Fat 2.3 g
Carbohydrates 28.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Shui zhu niu rou (chilli beef)

3.5(21)

20min

Mushroom stock paste

3.9(7)

1 h 35min

Soy milk jellies with coffee syrup

4.0(9)

3 h 55min

Bot chien (rice flour cake) with pickled vegetables

3.7(6)

26 h 50min

Lemon rasam

4.6(12)

40min

Chickpea sundal

3.3(3)

6 h 45min

Fragrant whole barbecued fish

4.4(18)

2 h 50min

Char siew sauce

4.8(15)

10min

Rosewater madeleines

4.4(25)

30min

Chinese-style drinking porridge

4.5(32)

25min

Mussels in turmeric and ginger broth

4.6(28)

20min

Chai masala tea

4.3(38)

15min