Boemkool buffalo hapjes

Boemkool buffalo hapjes

5.0 1 rating

Prep. 15min

Total 35min

4 porties

Ingredients

volkorenrijst
40 g
uienpoeder
1 tl
knoflookpoeder
1 tl
zout
½ tl
gemalen zwarte peper
1 - 2 snuifjes
bloemkool in roosjes gesneden
1
rauwe cashewnoten
90 g
sriracha saus
70 g
kokosolie
60 g
Worcestershire saus (veganistisch en glutenvrij - zie tips)
2 tl
water, gefilterd
240 g

Difficulty

easy

Nutrition per 1 portie

Protein 9.9 g

Calories 1621.6 kJ / 386.1 kcal

Fat 27.2 g

Fibre 8.8 g

Carbohydrates 22 g

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Also featured in

Vegan hoofdgerechten 11 Recipes
Benelux

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