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Ingredients
Elderflower Syrup
- 20 g dried elderflowers
- 500 g water
- 1 lemon, sliced
- 500 g sugar
Hugo Spritz
- 14 fresh mint leaves
-
50
g sparkling mineral water
or soda water - 200 g Prosecco
- 4 ice cubes
- Nutrition
- per 1 glass
- Calories
- 719.5 kJ / 172 kcal
- Protein
- 0.1 g
- Carbohydrates
- 25.3 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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