Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g vegetable oil
or olive oil -
1
garlic clove
or 20 g brown onion, cut in wedges -
250
g turkey leg, skinless, diced (3 cm), patted dry with paper towels
or turkey breast fillet, skinless, diced (3 cm), patted dry with paper towels
- Nutrition
- per 250 g
- Calories
- 1961 kJ / 469 kcal
- Protein
- 58 g
- Carbohydrates
- 4 g
- Fat
- 24 g
- Saturated Fat
- 3 g
- Fibre
- 0.2 g
- Sodium
- 3052 mg
Alternative recipes
Browned Chicken Strips
15min
Sautéed Prawns
15min
Browned Turkey Strips
15min
Baby-friendly Herbed Cucumber Yoghurt Dip
10min
Egg White Coconut Omelette
45min
Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans
35min
Baby-friendly Spiced Prawns and Rice
45min
Broccoli and Potatoes with Blue Cheese Sauce
35min
Sautéing Turkey Strips
No ratings
Slow-cooked Creamy Turkey Stew with Mushrooms
4h
Stir-fried Carrot Sticks (200 g)
15min
Steamed Salmon with Courgetti
35min