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Ingredients
- 200 g witte kool, (dikste deel van de kern verwijderd), in vieren gesneden (klein genoeg om in de brede invoeropening van het Cutter deksel te passen)
- 120 g rode ui, (ongeveer 1 ui), verticaal doormidden gesneden (optional)
- 150 g wortel, met de uiteinden afgesneden
- 100 g groene appel, ongeschild en in vieren gesneden
- 2 snuifjes gemalen peper, naar smaak
- ½ tl zout, naar smaak
- 4 el mayonaise, naar smaak
- Nutrition
- per 1 portie
- Calories
- 682.3 kJ / 163 kcal
- Protein
- 1.5 g
- Carbohydrates
- 8.5 g
- Fat
- 12.5 g
- Saturated Fat
- 5.5 g
- Fibre
- 3.9 g
- Sodium
- 296.3 mg
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