Mini Gugelhupf bundts

Mini Gugelhupf bundts

3.8 4 ratings

Prep. 20min

Total 2 h

6 portions

Ingredients

blanched almonds
60 g
orange peel no white pith (2 cm strip)
1 piece
sultanas
50 g
raisins
25 g
rum
25 g
milk
100 g
white sugar
60 g
dried instant yeast
1 tsp
plain flour plus extra to dust
250 g
natural vanilla extract
½ tsp
salt
1 pinch
egg
1
unsalted butter softened, cut into pieces, plus extra to grease
100 g
icing sugar to dust

Difficulty

medium

Nutrition per 1 portion

Sodium 50.9 mg

Protein 8.8 g

Calories 1847.1 kJ / 441.5 kcal

Fat 20.6 g

Fibre 2.8 g

Saturated Fat 9.7 g

Carbohydrates 54.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

You might also like...

Mojito Mocktail

5min

Frangipane and apricot muffins

35min

Newfoundland White Bread and Toutons (Frybread)

4 h 40min

Chocolate Babka

3 h

Ciabatta olive sticks

2 h 5min

Wholemeal Easter bread with eggs and smoked trout fillets

2 h

Avocado with egg and salmon tartare

45min

Tiramisu

5 h 20min

Matcha and mango frozen yoghurt

18 h 25min

Sicilian ricotta cheesecake with botrytis soaked figs

30 h 25min

Fish with herb tahini sauce & quinoa cauli tabbouleh

35min

Cherry and apple hand pies (Collette Mitrega)

1 h 15min