Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g linseeds (flaxseeds)
- 50 g pepita seeds, plus extra to sprinkle
- 50 g sunflower seeds, plus extra to sprinkle
- 200 g water
- 200 g milk, plus extra to brush
- 2 tsp dried instant yeast
- 1 tsp caster sugar
- 20 g grapeseed oil, plus extra to grease
- 400 g baker's flour
- 100 g rye flour
- 100 g wholemeal plain flour
- 2 tsp bread improver (see Tips)
- Nutrition
- per 1 slice
- Calories
- 876.7 kJ / 209.7 kcal
- Protein
- 7.5 g
- Carbohydrates
- 27.5 g
- Fat
- 6.9 g
- Saturated Fat
- 1.1 g
- Fibre
- 3.7 g
- Sodium
- 8.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Traditional fried rice (Nasi Goreng Tek-Tek)
20 min
Banana and oatmeal energy bars
35 min
Smoky bean and tomato bowl (Diabetes, TM6)
30 min
Raspberry crumble bars
40 min
Ratatouille Galette (Thermomix® Cutter, TM6)
1h 40 min
Freeform basic bread
1h 35 min
Grace's family biscuits
45 min
Thirty second whole orange cake
1h 15 min
High protein natural yoghurt (Diabetes, TM6)
34h 20min
Mini apple crumble cakes
1h 15 min
Coleslaw (Thermomix® Cutter TM6)
10 min
Potato bake (Thermomix® Cutter, TM6)
1h 10 min