Devices & Accessories
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
Prep. 10min
Total 10min
4 portions
Ingredients
-
English cucumbers ends removed, peeled or unpeeled (approx. 800 g)4 - 5
-
200 - 250 g sour creamGreek yoghurt200 - 250 g
-
2 tbsp dried dillfresh dill fronds1 bunch
-
salt to taste1 - 1 ½ tsp
-
black pepper, ground to taste½ tsp
-
apple cider vinegar (optional)1 tbsp
-
sugar (optional) to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
421 mg
Protein
5 g
Calories
451 kJ /
108 kcal
Fat
5 g
Fibre
2.2 g
Saturated Fat
3 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
Canada
Canada
You might also like...
Citrus Salad with Mint Vinaigrette
30min
Spiralized Spanish Tortilla (Tortilla De Patatas)
No ratings
Green Shakshuka
40min
Spiralized Scalloped Potatoes
1 h 30min
Lemon and Parmesan Chicken with Spiralized Zucchini Pasta
30min
Spiralized Carrots and Apple Salad with Feta and Walnuts
15min
Vegetarian Spiralized Fideuá
30min
Spiced Almond Milk
15min
Mediterranean cod with steamed potatoes
50min
Matzah
30min
Butternut Squash and Ginger Soup
35min
Cheesy Sweet Potato Bites with Pea Purée
1 h 20min