Devices & Accessories
Grated Carrot Salad (TM6)
Prep. 10min
Total 10min
4 portions
Ingredients
-
carrots whole, peeled (1-3 depending on size)600 g
-
shallot halved, to taste25 g
-
fresh parsley leaves only6 sprigs
-
40 g vegetable oilsunflower oil40 g
-
apple cider vinegar to taste25 - 30 g
-
lemon juice20 g
-
Dijon mustard10 g
-
salt to taste¼ - ½ tsp
-
black pepper, ground to taste¼ - ½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
350.2 mg
Protein
1.7 g
Calories
689 kJ /
164.7 kcal
Fat
11.1 g
Fibre
4.6 g
Saturated Fat
1.4 g
Carbohydrates
16.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
Canada
Canada
You might also like...
Basic Soup Purée
45min
Butternut Squash, Courgette and Chorizo Soup
30min
TM7 Demo (NZ)
1 h 30min
Vegan Roasted Pepper and Cashew Toasts
30min
Mushroom Brown Rice Risotto (Diabetes)
1 h 15min
Lemony Apple Cider Vinaigrette
5min
Grated Carrot Salad
10min
Grated Carrot Salad (TM6)
10min
Tomato and onion gravy (South African)
25min
Fresh jalapeño dip
5min
Walnut and spinach pesto
5min
Fresh fig jam
55min