Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Shabu-Shabu (fondue japonaise)
Prep. 10min
Total 1 h
4 portions
Ingredients
-
d'eau1800 g
-
d'algue kombu1 feuille
La sauce Goma-dare
-
de tahini50 g
-
de sauce de soja japonaise30 g
-
de mirin20 g
-
de sucre en poudre10 g
-
de pâte de miso blanche (shiro miso)50 g
-
de vinaigre de riz15 g
Le bouillon
-
de chou chinois200 g
-
de poireaux150 g
-
champignons shiitaké frais4
-
de champignons enoki frais100 g
-
de viande de bœuf pour fondue, coupée en lamelles600 - 700 g
Nutrition per 1 portion
Calories
380.7 kcal /
1592.9 kJ
Protein
42.5 g
Fat
16 g
Carbohydrates
18.6 g
Fibre
4 g
Saturated Fat
4.4 g
Sodium
1082.9 mg
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