Almond pastry

Almond pastry

4.8 9 ratings

Prep. 5min

Total 25min

400 g

Ingredients

raw sugar or Rapadura sugar
30 g
blanched almonds
30 g
plain flour
210 g
butter chilled and cut into pieces (3-4 cm)
130 g
mixed spice
½ tsp
sea salt
1 pinch
egg yolk
1
water or orange juice
3 - 4 tsp

Difficulty

easy

Nutrition per 400 g

Sodium 155.9 mg

Protein 31.4 g

Calories 8502.9 kJ / 2032.2 kcal

Fat 126.9 g

Fibre 8.8 g

Saturated Fat 69.7 g

Carbohydrates 196.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

Pastry 21 Recipes
Australia and New Zealand

You might also like...

Kiwifruit jam

4 h 35min

Mini fruit cakes

25 h 40min

Black forest cake

5 h

Steamed whole fish with quinoa salad and salsa verde

1 h

Gluten free choux puffs with Swiss meringue

1 h 20min

Classic Flammkuchen

1 h

Rye sourdough starter powder

24 h 10min

Golden syrup butter

10min

Mini French apple cakes

1 h 35min

Mocha ice cream cake with Champagne snaps

9 h 40min

Caramel, date and walnut bundt

1 h 15min

Chocolate hazelnut kisses

2 h 20min