Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Pea and mint soup
Prep. 5min
Total 20min
4 portion
Ingredients
-
onion quartered80 g
-
butter cut into pieces30 g
-
frozen green peas500 g
-
water500 g
-
sea salt½ tsp
-
Vegetable stock paste (see Tip)1 tsp
-
ground black pepper to taste
-
fresh mint leaves plus extra to garnish10 g
Difficulty
easy
Nutrition per 1 portion
Sodium
249 mg
Protein
7.1 g
Calories
686.8 kJ /
164.2 kcal
Fat
6.6 g
Fibre
6.9 g
Saturated Fat
4 g
Carbohydrates
20.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Leek and Potato Soup
40min
Creamy Butter Chicken
1 h
Charred leek gulai sayur
1 h 10min
Hearty minestrone with herb gremolata
40min
Leek and Potato Soup
40min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Fast lamb curry with chickpea and cauliflower rice (Diabetes)
25min
Mushroom risotto
30min
Blended mixed vegetable soup
45min
Whitebait fritters
35min
Creamy Coconut Dhal
25min
Broccoli, red capsicum and pine nut salad
10min