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Ingredients
Masa
- 400 g de agua
- ½ cucharadita de azúcar
- 25 g de levadura prensada fresca
- 500 g de harina panificable sin gluten (y algo más para espolvorear)
- 2 cucharaditas de psyllium
- 15 g de aceite de oliva (y algo más para engrasar)
- ½ cucharadita de sal
- 100 g de aceitunas verdes sin hueso
- 100 g de aceitunas negras sin hueso
- 100 g de tomates secos en aceite
- 2 ramitas de romero fresco (solo las hojas)
- 100 g de mozzarella rallada
- Nutrition
- per 1 ración
- Calories
- 1033 kJ / 246 kcal
- Protein
- 5.3 g
- Carbohydrates
- 41.3 g
- Fat
- 5.9 g
- Saturated Fat
- 1.8 g
- Fibre
- 4.2 g
- Sodium
- 602.1 mg
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