Radish Carpaccio with Cod (TM5)

Radish Carpaccio with Cod (TM5)

No ratings

Prep. 10min

Total 30min

4 portions

Ingredients

red radishes washed, leaves removed
300 g
garlic clove
1
fresh parsley cut in pieces
½ bunch
½ bunch fresh coriander, cut in pieces
Parmesan cheese cut in pieces (2 cm)
40 g
grated lemon zest
1 tsp
freshly squeezed lemon juice
20 g
olive oil
90 g
toasted pine nuts
25 g
fine sea salt
¼ tsp
ground black pepper plus extra for serving
¼ tsp
cod fillets (approx. 150 g each)
4
4 white fish fillets, (approx. 150 g each)
water
300 g
spring onion thinly sliced, for garnishing
1
baguette for serving
1

Difficulty

easy

Nutrition per 1 portions

Sodium 897.1 mg

Protein 54.6 g

Calories 2897 kJ / 692.4 kcal

Fat 32.7 g

Fibre 3.6 g

Saturated Fat 5.7 g

Carbohydrates 44.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Mala Skewers

No ratings

Sweet Pea and Zucchini Soup

30min

Rhubarb Vanilla Flan

No ratings

Macarons with Pistachio Ganache

2 h 30min

Avocado Tomatillo Salsa

10min

Cutter Beet Carpaccio (TM6)

No ratings

Melon and Cucumber Sour (Mocktail)

10min

Solyanka (Ukraine hot spicy soup)

2 h

Turkey and Mashed Potato Croquettes

55min

Spicy Tomatillo Oyster Shooters

15min

Asparagus, Broccoli and Mushroom Rice

45min

New England Clam Chowder

45min