Gougères

Gougères

5.0 31 rating

Prep. 15min

Total 55min

40 portions

Ingredients

Gruyère cheese cut into pieces (3 cm)
100 g
Parmesan cut into pieces (3 cm)
60 g
water
190 g
unsalted butter cut into pieces
80 g
salt to taste
½ - 1 tsp
ground black pepper
½ tsp
plain flour
125 g
cayenne pepper
1 pinch
eggs
4

Difficulty

easy

Nutrition per 1 portion

Protein 2.1 g

Calories 203.2 kJ / 48.4 kcal

Fat 3.4 g

Fibre 0.1 g

Carbohydrates 2.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Celebrate summer with Nico Moretti 10 Recipes
Australia and New Zealand

You might also like...

Emmental Gougères

Emmental Gougères

50min

Mustard Dill Sauce

Mustard Dill Sauce

2 h 15min

Beurre blanc

Beurre blanc

15min

Hazelnut Bavarian

Hazelnut Bavarian

6 h 25min

Panna Cotta

Panna Cotta

6 h 15min

Almond Tuiles

Almond Tuiles

1 h 30min

Sabayon (Zabaglione)

Sabayon (Zabaglione)

15min

Grissini with Parmesan and Herbs

Grissini with Parmesan and Herbs

5 h 10min

Milanese risotto

Milanese risotto

25min

Panna cotta

Panna cotta

6 h 15min

Crème Anglaise (Vanilla Sauce)

Crème Anglaise (Vanilla Sauce)

10min

Steak tartare

Steak tartare

10min