Creamy Pea Soup

Creamy Pea Soup

4.6 8 ratings
Prep. 10min
Total 40min
8 portions

Ingredients

  • yellow onions cut into halves
    4 ½ oz
  • butter
    ½ oz
  • fresh green peas divided
    35 oz
    35 oz frozen green peas, divided
  • water
    21 oz
  • vegetable stock paste
    1 tbsp
    1 tbsp homemade vegetable stock paste
  • sour cream
    7 oz
    7 oz crème fraîche
  • freshly ground black pepper to taste
    2 pinches
  • fine sea salt to taste
    ½ tsp

Nutrition per 1 portion

Calories 167.7 kcal / 701.5 kJ
Protein 7.4 g
Fat 6.8 g
Carbohydrates 20.2 g
Fibre 6.6 g
Saturated Fat 3.9 g
Sodium 176.9 mg

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