Skip to main content Search
Spring Pea Green Soup

Spring Pea Green Soup
4.3 29 ratings
Prep. 5min
Total 15min
6 portions
Sign up for free

Ingredients

  • russet potatoes peeled, cubed
    5 oz
  • onions quartered
    4 oz
  • garlic clove
    1
  • extra virgin olive oil
    ½ oz
  • frozen green peas
    16 oz
  • whole milk
    15 oz
  • vegetable stock
    8 oz
  • salt to taste
    ½ tsp
  • ground white pepper to taste
    ⅛ tsp
  • croutons to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 632 kJ / 151 kcal
Fat 5 g
Fibre 4 g
Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Painted Green 14 Recipes
United States

You might also like...

Vegetarian Chili

4.7(176)

50min

Broccoli Stem Soup with Crispy Potato Skins

4.7(48)

45min

Spicy Sweet Potato and Kale Soup

4.3(4)

40min

Steamed Salmon and Veggies with Yellow Rice

3.8(14)

35min

Shrimp Orzo with Peas

4.2(89)

30min

Southern Black-Eyed Peas

4.2(6)

1 h 35min

Curry, Ginger Kabocha Squash Soup

4.3(42)

50min

Butternut Squash Ravioli Soup

4.3(45)

35min

Mushroom and Wild Rice Soup

4.2(26)

30min

Black Bean Soup with Parmesan Crisps

4.6(25)

55min

Steamed Cod Over Greens

4.4(48)

40min

Green Asparagus Soup with Spicy Pine Nuts

4.8(40)

1 h 10min