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Ingredients
- 200 g de fromage panela coupé en morceaux
- 200 g de pommes de terre coupées en morceaux
- 200 g de carottes coupées en morceaux
- 850 g de tomates coupées en morceaux
- 40 g d'huile d'olive
- 250 g d'oignons coupés en morceaux
- 3 gousses d'ail
- 1000 g de viande de bœuf hachée
- 3 c. à café de sel
- 1 c. à café de thym frais effeuillé
- 1 c. à café de poivre moulu
- 150 g de raisins secs
- tortillas de maïs pour le service
- laitue romaine pour le service
- yaourt à la grecque pour le service
- Nutrition
- per 1 portion
- Calories
- 509 kcal / 2138 kJ
- Protein
- 28 g
- Fat
- 23 g
- Carbohydrates
- 48 g
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