Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g brown onion, cut into halves
- 1 fresh long green chilli, plus extra to garnish
- 30 g ghee, melted
- 3 fresh curry leaves
- 5 g cumin seeds
- 1 cinnamon quill, broken into halves
- 2 - 3 whole cloves
- 300 g basmati rice
- 600 g water
- 10 - 20 g extra virgin olive oil
- 1 tsp sea salt
- 1 - 2 pinches saffron (optional)
- fresh coriander, leaves only, to garnish
- Nutrition
- per 1 portion
- Calories
- 1653.2 kJ / 395.1 kcal
- Protein
- 6.1 g
- Carbohydrates
- 64.9 g
- Fat
- 12.1 g
- Saturated Fat
- 5.4 g
- Fibre
- 2.2 g
- Sodium
- 484.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarka dal
30min
Tandoori paste
5 分
Biryani-style rice
1小時 5 分
Pilau rice using rice mode
40min
Ginger Garlic Paste
10 分
Sambhar Masala
25min
Rava payasam (TM6)
50min
Pilau rice
30min
Chilli crunch (Thermomix® cutter, TM6)
25min
Rasam
20min
Murgh makhani (Butter chicken - TM6)
1小時 15 分
Jeera rice (Cumin rice)
20min