Pesto Eggs auf Röstbaguette
TM6 TM5

Pesto Eggs auf Röstbaguette

3.8 (64 ratings)

Ingredients

  • 80 g Feldsalat
  • 80 g Parmesan, in Stücken
  • 1 Knoblauchzehe
  • 100 g Pinienkerne
    or 100 g Mandeln, gehackt
  • 120 g Sonnenblumenöl
  • ½ TL Salz
  • ¼ TL Pfeffer
  • 1 Baguette
  • 6 Eier

Nutrition
per 1 Portion
Calories
2544 kJ / 608 kcal
Protein
20 g
Carbohydrates
30 g
Fat
47 g
Saturated Fat
8 g
Fibre
2 g
Sodium
794 mg

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