Aperol® Spritz

Aperol® Spritz

5.0 20 ratings

Prep. 5min

Total 10min

4 portions

Ingredients

orange unpeeled, cut into halves and pips removed, then cut into quarters, plus extra slices to serve
1
sparkling mineral water chilled
250 g
Prosecco chilled
700 g
Aperol® to taste (see Tip)
350 - 400 g
ice cubes to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 21.6 mg

Protein 0.7 g

Calories 1019.9 kJ / 243.8 kcal

Fat 0.1 g

Fibre 1.2 g

Saturated Fat 0 g

Carbohydrates 12.7 g

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Also featured in

Cocktails 8 Recipes
Australia and New Zealand

Newsletter: Jan-June 2023 8 Recipes
Australia and New Zealand

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