Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
North Carolina BBQ Chicken with Skillet Cornbread
Prep. 40min
Total 3 h 25min
6 portions
Ingredients
North Carolina BBQ Sauce
-
mustard yellow225 g
-
white wine vinegar115 g
-
dark brown sugar60 g
-
honey60 g
-
unsalted butter30 g
-
garlic powder1 tsp
-
chilli powder1 tsp
-
Worcestershire sauce1 tsp
-
salt½ tsp
-
black pepper, ground¼ tsp
-
6 chicken breast fillets, skin onchicken thighs, skin on, bone in6
Skillet Cornbread
-
unsalted butter in pieces115 g
-
canned sweet corn kernels drained425 g
-
cream of sweet corn condensed soup, canned300 g
-
sour cream, any type225 g
-
eggs, large (60-65 g ea.)2
-
all-purpose flour100 g
-
cornmeal medium grind85 g
-
sugar70 g
-
baking powder1 tbsp
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1333 mg
Protein
53 g
Calories
3406 kJ /
814 kcal
Fat
38 g
Fibre
4 g
Saturated Fat
19 g
Carbohydrates
65 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Smart Grilling with Thermomix® and MEATER® (Metric)
10 Recipes
Canada
Canada
You might also like...
Red Velvet Brookie
50min
Lemon Garlic Chicken
30min
Golden Spiced Turkey Kefta
30min
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
50min
Tomato Crusted Salmon with Rice
30min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 h 5min
Maple Teriyaki Salmon with Rice and Broccoli
30 h
Spiced grilled chicken with carrot couscous
1 h 40min
Whole Chicken and Tabbouleh with Tomato and Mint
1 h 15min
Roasted Chicken with Vegetables
1 h 45min