Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

4.2 135 rating

Prep. 20min

Total 55min

4 portions

Ingredients

extra virgin olive oil
30 g
all-purpose flour
30 g
garlic cloves
3
fresh rosemary leaves only, divided
2 sprigs
salt plus extra to season
½ tsp
ground black pepper plus extra to season
¼ tsp
ground dried turmeric
1 pinch
chicken stock
680 g
lemon juice
30 g
honey
15 g
rice, white, long-grain
225 g
lemon sliced (6 mm rounds)
1
chicken thighs, skinless, boneless (approx. 170 g ea.)
4
broccoli florets
225 g
fresh parsley chopped, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 915.7 mg

Protein 36 g

Calories 2374.2 kJ / 567.5 kcal

Fat 25 g

Fibre 1.4 g

Saturated Fat 6 g

Carbohydrates 51.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Welcome Service 3 Recipes
Canada

You might also like...

Chicken Meatballs with Creamy Tomato Sauce

Chicken Meatballs with Creamy Tomato Sauce

1 h 5min

Baked Pork Loin with Rice

Baked Pork Loin with Rice

1 h 20min

Fragrant Chicken Curry Second Bowl

Fragrant Chicken Curry Second Bowl

1 h

Lemon Ricotta Pasta with Chicken

Lemon Ricotta Pasta with Chicken

35min

Steamed Frittata Egg Cups

Steamed Frittata Egg Cups

45min

Chicken Polpettini with Steamed Rice and Green Beans

Chicken Polpettini with Steamed Rice and Green Beans

40min

Swedish meatballs and mash

Swedish meatballs and mash

50min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1 h 5min

Steamed Whole Chicken

Steamed Whole Chicken

1 h 40min

Asian Stir Fry with Noodles (Metric)

Asian Stir Fry with Noodles (Metric)

1 h 5min

Chicken Thighs Pizzaiola Style

Chicken Thighs Pizzaiola Style

50min