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Ingredients
- 100 g de lait et 2 c. à soupe
- 1 sachet de levure boulangère sèche
- 400 g de farine de blé T55, et un peu pour le plan de travail
- 50 g de sucre en poudre
- 1 c. à café rase de sel
- 2 œufs
- 1 pincée de fève tonka râpée
- 1 c. à soupe de rhum
- le zeste d'un citron jaune
- 60 g de beurre en morceaux
- 1 jaune d'œuf
- 4 c. à soupe bombées de sucre perlé
- Nutrition
- per 1 part
- Calories
- 2324 kcal / 9724 kJ
- Protein
- 53 g
- Fat
- 61 g
- Carbohydrates
- 382 g
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