Ensalada de frijoles cannellini

Ensalada de frijoles cannellini

3.5 4 ratings

Prep. 5min

Total 10min

4 porciones

Ingredients

300 g de jitomates cherry en mitades
150 g de arúgula
1 pimiento rojo en cubos (1-2 cm)
2 aguacates en cubos (1-2 cm)
100 g de cebolla morada en mitades
5 g de hojas de perejil fresco
60 g de aceite de oliva
50 g de vinagre de vino tinto
1 cdita de sal
½ cdita de pimienta negra recién molida
20 g de piñones, tostados

Difficulty

easy

Nutrition per 1 porción

Sodium 699 mg

Protein 14.2 g

Calories 2115.8 kJ / 505.7 kcal

Fat 34 g

Fibre 15.6 g

Saturated Fat 4.5 g

Carbohydrates 41.9 g

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