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Kip-miso stoofpot
TM6

Kip-miso stoofpot

3.5 (4 ratings)

Ingredients

  • 50 g sjalotten, gehalveerd
  • 2 teentjes knoflook
  • 50 g babywortelen, in stukken
  • 50 g selder, in stukken
  • 1 - 2 verse rode chilipepers, zaadjes verwijderd, in stukken
  • 30 g olijfolie
  • 4 kippenboutjes, met vel (± 800 g)
  • 800 g water
  • 50 g misopasta
  • 2 takjes vers citroengras
  • 2 gedroogde laurierbladeren
  • 1 tl zout
  • 50 g sjalotten
  • 14 g babywortelen
  • 60 g rapen, gehalveerd
  • 60 g mini radijzen, gehalveerd
  • ½ bos verse koriander
  • 1 limoen, in partjes
  • 8 sneetjes stokbrood

Nutrition
per 1 portie
Calories
2674.5 kJ / 639.2 kcal
Protein
37.5 g
Carbohydrates
30.6 g
Fat
41.1 g
Saturated Fat
10 g
Fibre
5 g
Sodium
1402.8 mg

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