Compatible versions
Dip horneado de espinacas y queso de cabra para dos
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g de queso parmesano en trozos de 3 cm
- 150 g de hojas de espinaca frescas
- 170 g de queso cremoso
- 90 g de queso de cabra en rulo en trozos
- ¼ de cucharadita de ajo en polvo
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- biscotes, crackers, etc.
- Nutrition
- per 1 ración
- Calories
- 1823 kJ / 435 kcal
- Protein
- 23.9 g
- Carbohydrates
- 5.7 g
- Fat
- 35.9 g
- Saturated Fat
- 21.7 g
- Fibre
- 1.2 g
- Sodium
- 977 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coliflor y brócoli gratinados con salsa de calabacín y yogur
35min
Brownies de espinaca y queso feta
1小時 15 分
Bocados de coliflor y queso
45min
Hojaldres de puerro e hinojo con queso de cabra
45min
Pastel de queso con jamón y brócoli
45min
Milhojas de verduras
1h 30min
Risotto con calabaza y roquefort
45min
Tortitas de calabacín y gambas con yogur
30min
Frittata de calabacín con ricota
40min
Risotto con verduras asadas y lenguado
30min
Albóndigas de espinacas con ragú de tomate
1h
Arroz cremoso al azafrán con calabacín, champiñones y beicon
50min