VEGEMITE® and cheese butter

Name: VEGEMITE® and cheese butter
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 150 g
Ingredients: 30 g cheddar cheese; 120 g butter; 2 tsp VEGEMITE®

4.8 19 ratings

Prep. 5min

Total 10min

150 g

Ingredients

cheddar cheese cut into pieces (3 cm)
30 g
butter (see Tips)
120 g
VEGEMITE®
2 tsp

Difficulty

easy

Nutrition per 150 g

Sodium 561.8 mg

Protein 11.1 g

Calories 4202.4 kJ / 1004.4 kcal

Fat 107.6 g

Fibre 0.8 g

Saturated Fat 67.5 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Butter it up! 15 Recipes
Australia and New Zealand

You might also like...

Brutti ma buoni

4.9(40)

4 h 40min

Crayfish pâté

4.3(8)

4 h 45min

Spelt bread

4.7(12)

26 h

Homemade cheese slices

3.5(4)

1 h 15min

Steamed eggs sunny side up

4.7(98)

15min

Ginger spice and white chocolate muffin

4.2(6)

35min

Honey, soy and mustard marinade

4.8(65)

5min

Flour Tortilla

5.0(9)

1 h

Korean Bo ssam

4.6(9)

29 h 20min

Slow-cooked pulled pork with steamed buns

4.4(125)

3 h

Little lasagne cups

4.6(55)

2 h 50min

Mini chicken kyivs

4.8(186)

45min