
Devices & Accessories
Italian butter
Prep. 5min
Total 10min
160 g
Ingredients
-
sun-dried tomatoes in oil, drained20 g
-
pitted green olives20 g
-
garlic cloves2
-
butter (see Tips)120 g
-
sea salt2 pinches
-
ground black pepper¼ tsp
-
paprika½ tsp
Nutrition per 160 g
Calories
955 kcal /
3995.7 kJ
Protein
4.7 g
Fat
101.2 g
Carbohydrates
15.1 g
Fibre
3.8 g
Saturated Fat
62.2 g
Sodium
607.6 mg
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15 Recipes
Australia and New Zealand
Australia and New Zealand
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