Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz olive oil
- 3 oz red beets, peeled, cut into pieces
- 2 oz water
- 2 oz balsamic vinegar
- 2 oz shallots, cut into pieces
- 1 garlic clove
- ½ tsp salt, to taste
- ¼ tsp ground black pepper
- 3 oz orange juice
- 1 oz champagne vinegar
- Nutrition
- per 1 jar
- Calories
- 3886 kJ / 928.8 kcal
- Protein
- 3.9 g
- Carbohydrates
- 37.6 g
- Fat
- 85.5 g
- Saturated Fat
- 11.8 g
- Fibre
- 4.6 g
- Sodium
- 1255 mg
In Collections
Alternative recipes
Cucumber Lemonade
10 min
Mayonnaise (3 Minute)
10 min
Curry, Ginger Kabocha Squash Soup
50 min
Hummus
10 min
Bourbon Pecan Pie with Cinnamon Roll Crust
4h 35min
Keto Cranberry Sauce
20 min
Butternut Squash and Ginger Soup
35 min
Buffalo Cauliflower Bites
25min
Blueberry Rosemary Smash
10 min
Sopa de Pollo (Chicken Soup)
45 min
Red Beans and Rice
1h 15 min
Chickpea and Lentil Soup with Dukkah
1h 5 min