Flammkuchen with dates and bacon

Flammkuchen with dates and bacon

4.8 13 ratings

Prep. 20min

Total 1 h 20min

4 portions

Ingredients

baker's flour plus extra to dust
250 g
buttermilk
150 g
dried instant yeast
1 tsp
extra virgin olive oil
20 g
sea salt
1 ½ tsp
pitted dates
100 g
fresh thyme leaves only
2 sprigs
crème fraîche
200 g
honey
20 g
ground black pepper
½ tsp
bacon cut into 1 cm pieces
100 g
rocket to garnish
50 g
balsamic vinegar to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 971.6 mg

Protein 14.2 g

Calories 2417.6 kJ / 577.8 kcal

Fat 26.4 g

Fibre 3.8 g

Saturated Fat 10.2 g

Carbohydrates 73 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Frozen coconut Margarita

Frozen coconut Margarita

6 h 5min

Risotto bolognese

Risotto bolognese

45min

Beef and feta koftas

Beef and feta koftas

1 h 30min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Cacio e Pepe

Cacio e Pepe

30min

Steamed saffron sponge with burnt mandarin custard

Steamed saffron sponge with burnt mandarin custard

1 h 30min

Barbecued Mexican street corn

Barbecued Mexican street corn

No ratings

Pico De Gallo

Pico De Gallo

15min

Cheesy polenta with vegetable ragù

Cheesy polenta with vegetable ragù

1 h 20min

Cheeseburger focaccia

Cheeseburger focaccia

2 h 15min

Gruyère and asparagus Dutch baby pancake

Gruyère and asparagus Dutch baby pancake

50min

Currywurst (sausages with curry ketchup)

Currywurst (sausages with curry ketchup)

20min