Prune jam

Name: Prune jam
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 10 portions
Ingredients: 250 g pitted prunes; 90 g water; 1 tbsp lemon juice

2.5 2 ratings

Prep. 5min

Total 55min

10 portions

Ingredients

pitted prunes
250 g
water
90 g
lemon juice
1 tbsp

Nutrition per 1 portion

Calories 40.4 kcal / 169.7 kJ

Protein 0.6 g

Fat 0.1 g

Carbohydrates 8.2 g

Fibre 2 g

Saturated Fat 0 g

Sodium 2.1 mg

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Australia and New Zealand

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