
Devices & Accessories
Prune jam
Prep. 5min
Total 55min
10 portions
Ingredients
-
pitted prunes250 g
-
water90 g
-
lemon juice1 tbsp
Nutrition per 1 portion
Calories
40.4 kcal /
169.7 kJ
Protein
0.6 g
Fat
0.1 g
Carbohydrates
8.2 g
Fibre
2 g
Saturated Fat
0 g
Sodium
2.1 mg
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Naturally Sweet
6 Recipes
Australia and New Zealand
Australia and New Zealand
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