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Macadamia protein balls with coconut butter

Macadamia protein balls with coconut butter
4.5 200 ratings
Prep. 10min
Total 40min
24 pieces
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Ingredients

Coconut butter
  • desiccated coconut plus extra for coating
    250 g
  • coconut oil
    2 tsp
Protein balls
  • macadamia nuts
    140 g
  • chia seeds plus extra for coating
    40 g
  • pitted Medjool dates
    160 g
  • natural vanilla extract
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 2.3 mg
Protein 1.7 g
Calories 613.5 kJ / 146.1 kcal
Fat 12.6 g
Fibre 3.3 g
Saturated Fat 7.5 g
Carbohydrates 5.7 g

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Also featured in

Wholefood Cooking 10 Recipes
Australia and New Zealand

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