Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Hakka Yam Abacus
Prep. 5min
Total 20min
5 portions
Ingredients
-
water2700 g
-
yam (taro roots) peeled, cut in cubes (2 cm)500 g
-
salt3 tsp
-
tapioca flour150 g
-
garlic cloves8
-
shallots20 g
-
dried shrimp soaked in hot water for 30 minutes15 g
-
cooking oil plus 2 tbsp30 g
-
dried shredded squid soak in hot water for 30 minutes10 g
-
dried shiitake mushrooms soaked to soften, stems removed, cut in thin slices4
-
dried black fungus soaked to soften, cut in thin strips3
-
minced pork100 g
-
oyster sauce1 tbsp
-
dark sesame oil roasted1 tsp
-
dark soy sauce½ tsp
-
white pepper powder½ tsp
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fresh red chilli julienned1
-
spring onions chopped2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
1553 mg
Protein
11 g
Calories
2013 kJ /
409 kcal
Fat
15 g
Fibre
9 g
Saturated Fat
2 g
Carbohydrates
39 g
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