Devices & Accessories
Nian Gao (Sweet Sticky Rice Cake)
Prep. 10min
Total 2 h 25min
3 pieces
Ingredients
-
glutinous rice soaked for 30 minutes, drained500 g
-
water500 g
-
palm sugar (gula Melaka) cut in chunks50 g
-
caster sugar350 g
-
hot water1550 g
-
banana leaves wiped clean (see tips)3
-
cooking oil to grease
Difficulty
easy
Nutrition per 1 piece
Sodium
21 mg
Protein
11 g
Calories
4728 kJ /
1130 kcal
Fat
1 g
Fibre
5 g
Saturated Fat
0 g
Carbohydrates
269 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Sweet Treats with Sugar Stages
12 Recipes
International
International
You might also like...
Steamed Tapioca Kuih
50min
Sesame Crème
10min
Yam Rice
45min
Shallot Oil
25min
Homemade Soy Milk
35min
Teochew Yam paste with gingko (Onee)
25min
Authentic Meat Floss
1 h 40min
Hu Pio Sup (Prawn Ball Fish Maw Soup)
1 h 10min
Luo bo gao (radish cakes)
25 h 20min
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55min
Homemade Pandan Kaya
55min
Teochew Yam Paste with Gingko (Onee)
20min