Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Gravlax de dorade au combava et gingembre
Prep. 20min
Total 12 h 20min
14 pièces
Ingredients
Le gravlax de bar (la veille)
-
de sucre de canne60 g
-
de gingembre frais50 g
-
le zeste d'½ combava
-
de gros sel130 g
-
filets de dorade, sans peau et désarêté (150-200 g)2
Les blinis (le jour même)
-
de farine de blé100 g
-
de levure chimique (½ sachet)1 c. à café
-
de lait150 g
-
œuf1
-
de sel2 pincées
-
de beurre demi-sel30 g
Nutrition per 1 pièce
Calories
107.2 kcal /
451.4 kJ
Protein
8.4 g
Fat
3.6 g
Carbohydrates
10.3 g
Fibre
0.4 g
Saturated Fat
1.8 g
Sodium
322.7 mg
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Saint-Valentin vol. II
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France
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