Devices & Accessories
Mediterranean Chicken
Prep. 15min
Total 35min
10 portions
Ingredients
-
extra virgin olive oil divided3 tbsp
-
chicken breasts (bone-in) skinless40 oz
-
salt plus extra, to season, to taste1 tsp
-
ground black pepper plus extra, to season, to taste¼ tsp
-
marinated artichoke hearts drained and halved12 oz
-
4 oz pitted green olives, drainedpitted Kalamata olives drained4 oz
-
garlic cloves5
-
fresh dill fronds leaves only, to taste10 sprigs
-
red bell peppers stem and seeds removed, quartered4 oz
-
red onions quartered4 oz
-
5 sprigs fresh oreganodried oregano1 tbsp
-
heirloom tomatoes quartered12 oz
-
dried bay leaves3
-
lemon halved1
Difficulty
easy
Nutrition per 1 portion
Sodium
592 mg
Protein
32 g
Calories
1033 kJ /
247 kcal
Fat
10 g
Fibre
4 g
Saturated Fat
2 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Turkey Taco Bowl
1 h
Chicken Meatballs with Creamy Tomato Sauce
1 h 5min
Turkey and Wild Rice Stuffed Peppers
1 h 45min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1 h
Fish Tacos
45min
Florentine Meatballs and Linguine
1 h 10min
Greek Stuffed Chicken
1 h 35min
Greek Rice
1 h 20min
Honey Sriracha Turkey Sliders
45min
Hoisin Pork Bowl
45min
Slow Cooked White Chicken Chili
2 h 10min
Beefy Stuffed Peppers with Tomato Sauce
2 h