Greek Rice

Greek Rice

4.3 57 ratings

Prep. 15min

Total 1 h 20min

6 portions

Ingredients

long-grain brown rice
8 oz
yellow onions cut into pieces
4 oz
garlic cloves
2
fresh parsley, leaves only
5 sprigs
fresh dill fronds plus extra to garnish
5 sprigs
dried oregano
1 tsp
extra virgin olive oil
½ oz
baby spinach
6 oz
vegetable stock
32 oz
water
8 oz
salt to taste
½ tsp
ground black pepper
¼ tsp
lemon
1
unsalted butter
1 oz
fresh mint leaves only, hand torn
5 sprigs
feta cheese (optional) crumbled, to garnish
3 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 707 mg

Protein 6 g

Calories 1075 kJ / 257 kcal

Fat 11 g

Fibre 2 g

Saturated Fat 5 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mindfully Mediterranean 12 Recipes
United States

You might also like...

Risotto with Broccolini

35min

Spicy Shrimp and Quinoa Bowl

30min

Tuna Avocado Bowl

50min

Biltmore Chicken Posole

1 h 30min

Fennel and Sausage with Rigatoni Pasta

40min

Tex-Mex Tortillas with Shredded Pork and Black Beans

1 h 20min

Turkey, Asparagus and Goat Cheese Penne

35min

Lemon Caper Salmon with Ribbon Squash

35min

Lemon Caper Potato Salad

1 h

Mediterranean Chicken

35min

Turkey, Bacon and Avocado Burgers

2 h

Slow Cooked White Chicken Chili

2 h 10min