Devices & Accessories
Petites mousses Passion
Prep. 20min
Total 4 h 25min
5 portions
Ingredients
-
2 feuilles de gélatine alimentaire (4 g environ)
-
50 g d'eau
-
190 g de fruits de la Passion (la pulpe et les graines), et 1 fruit pour la finition
-
200 g de crème liquide entière bien froide
-
50 g de mascarpone bien froid
-
75 g de sucre glace
Difficulty
easy
Nutrition per 1 portion
Protein
2 g
Calories
905 kJ /
216 kcal
Fat
14 g
Carbohydrates
17 g
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Saveurs Thermomix® n°15
65 Recipes
France
France
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