Focaccia
TM6 TM5 TM31

Focaccia

4.7 (163 ratings)

Ingredients

  • 350 g water
  • 2 tsp dried instant yeast or 20 g fresh yeast, crumbled
  • 1 tbsp extra virgin olive oil, plus extra for greasing
  • 500 g baker's flour
  • 1 tsp salt, plus extra for sprinkling
  • 2 sprigs fresh thyme or rosemary, leaves only, for sprinkling

Nutrition
per 1 portion
Calories
681.6 kJ / 162.3 kcal
Protein
4.8 g
Carbohydrates
29.2 g
Fat
3.8 g
Saturated Fat
0.6 g
Fibre
1.4 g
Sodium
235 mg

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