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- 250 g grapeseed oil or safflower oil
- 1 egg, room temperature
- 1 tsp lemon juice or 1 tsp vinegar
- 1 - 2 tsp mustard, to taste (optional)
- 2 pinches ground black pepper (optional)
- ½ tsp salt
- per 12 portions
- 9530.4 kJ / 2277.8 kcal
- 5.7 g
- 1.3 g
- 254.4 g
- Saturated Fat
- 25.4 g
- 0.4 g
- 1306.7 mg
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