Devices & Accessories
Hollandaise
Prep. 5min
Total 15min
250 g
Ingredients
-
water10 g
-
lemon juice to taste10 - 20 g
-
unsalted butter cut into pieces150 g
-
egg yolks4
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
Difficulty
easy
Nutrition per 250 g
Sodium
263.9 mg
Protein
10 g
Calories
5241.7 kJ /
1252.8 kcal
Fat
136 g
Fibre
0.1 g
Saturated Fat
82.3 g
Carbohydrates
3.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Breakfast and brunch
54 Recipes
Australia and New Zealand
Australia and New Zealand
Homemade basics
49 Recipes
Australia and New Zealand
Australia and New Zealand
Manifesto
202 Recipes
Australia and New Zealand
Australia and New Zealand
Smart cooking made easy with TM6 modes
29 Recipes
Australia and New Zealand
Australia and New Zealand
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Fresh fig jam
55min
Carrot top pesto
15min
Rueben sandwich sauce
5min
Béarnaise sauce
20min
Roasted capsicum & cashew vegan spread
5min
VEGEMITE® and cheese butter
10min
Avo and egg spread
35min
Guacamole with mango
10min
Baked artichoke dip
35min
Traditional cocktail sauce
5min
French onion dip
45min
Santa Maria Dry Rub
5min