Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate
- 110 g de nata (35% de grasa)
- 120 g de chocolate fondant para postres (50% cacao) en trozos
- 30 g de mantequilla
Mazapán
- 250 g de azúcar glas
- 250 g de almendra molida
- 50 g de clara de huevo pasteurizada
Relleno
- 100 g de azúcar glas
- 200 g de nueces en mitades
- 20 g de brandy
Montaje y decoración
- 6 - 8 nueces en mitades
- Nutrition
- per 1 ración
- Calories
- 1995 kJ / 477 kcal
- Protein
- 8.3 g
- Carbohydrates
- 35.9 g
- Fat
- 33.3 g
- Saturated Fat
- 7.5 g
- Fibre
- 4.6 g
- Sodium
- 14.9 mg
In Collections
Alternative recipes
Brazo de gitano
3小時
Tronquitos de turrón
1h 40min
Pastelitos red velvet de crema de turrón
5小時 15 分
Crema pastelera
10min
Masa choux
2h
Profiteroles
2h
Profiteroles de tiramisú
4h
Tronco de Navidad
8h 30min
Milhojas de turrón y crema de anís
11h
Bombones de mazapán
1h
Frosting de mascarpone y cacao
10min
Charlota de chocolate blanco con fruta fresca
5h