Skip to main content Search
Vijgenmosterd

Vijgenmosterd
4.7 3 ratings
Prep. 5min
Total 25min
2 glazen
Sign up for free

Ingredients

  • mosterdkorrels (geel)
    50 g
  • zwarte peperkorrels
    ½ tl
  • korianderzaad
    ½ tl
  • kleine vijgen gehalveerd
    300 g
  • witte wijnazijn
    100 g
  • rietsuiker
    30 g
  • zout
    ½ tl

Difficulty

easy

Nutrition per 1 glas

Protein 3 g
Calories 809 kJ / 193 kcal
Fat 2 g
Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sauzen 14 Recipes
Benelux

You might also like...

Pesto met basilicum

4.7(6)

5min

Bearnaisesaus

4.1(29)

20min

Basilicumpesto

4.8(16)

10min

Joppiesaus

4.8(5)

45min

Béarnaisesaus

4.6(5)

20min

Tomatenketchup

4.5(4)

1 h 15min

Mosterd-dillesaus

4.9(7)

2 h 15min

Vegan Toastjes met Geroosterde Paprika en Cashewnotenpasta

4.7(6)

30min

Dadel curry dip

5.0(25)

5min

Roomkaasspread met radijsjes

4.9(8)

5min

Peperroomsaus

5.0(6)

20min

Dressing van mosterd-balsamicoazijn

5.0(3)

10min

 Show all
Show all