Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, weich in Stücken und etwas mehr zum Einfetten
- ½ Zitrone, unbehandelt, Schale dünn abgeschält
- 200 g Zucker
- 4 Eier
- 250 g Mehl
- 2 TL Backpulver
- 2 EL Armagnac (optional)
- 1 Prise Salz
-
750
g Pflaumen, entsteint, halbiert
or 800 g Mirabellen, entsteint, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1506 kJ / 360 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 20 g
- Fibre
- 1.5 g
Alternative recipes
Aprikosen-Johannisbeer-Kuchen
1h 20min
Birnen-Nuss-Kuchen
1h 45min
Rhabarber-Himbeer-Kuchen
1h
Pfirsichkuchen vom Blech
1h 10min
Topfentorte mit Birnen
4h 30min
Kirsch-Orangen-Kuchen
1h 15 min
Apfel-Sandkuchen mit Mandeln
1h 10min
Heidelbeertorte mit Streuseln
1h
Apfelkuchen satt
1h 30min
Apfel-Streuselkuchen
1h 30min
Apfel-Sandkuchen
1h 30min
Apfel-Käsekuchen
1h 40 min