Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g de lait entier
- 80 g de jus de citron fraîchement pressé et filtré
- Nutrition
- per 100 g
- Calories
- 732.2 kJ / 175 kcal
- Protein
- 9.3 g
- Carbohydrates
- 14.1 g
- Fat
- 9.3 g
- Saturated Fat
- 5.3 g
- Fibre
- 0.1 g
- Sodium
- 114.4 mg
In Collections
Alternative recipes
Yaourt au caramel (nouvelle recette)
12h
Oatcakes (biscuits écossais à l'avoine)
1h 30min
Pâtes fraîches sans oeufs
1h 35min
Sous-vide médaillons de veau
1小時 55 分
Curd aux baies
20min
Yaourt à la grecque miel et noix
12h 20min
Chutney de fenouil
1h 25min
Pain tressé aux olives
5h
Primo sale (fromage italien)
14h
Panisses marseillaises
3h
Fromage frais à tartiner
15h 20min
Amaretti
25min