Bombardino

Bombardino

4.3 16 ratings
Prep. 10min
Total 30min
7 porzioni

Ingredients

Panna montata
  • di panna (min. 30% di grassi) fredda
    250 g
Zabaione
  • di Marsala
    60 g
  • di vino bianco
    60 g
  • tuorli
    6
  • di zucchero
    120 g
  • di brandy
    70 g
  • cioccolato fondente in scaglie

Nutrition per 1 porzione

Calories 375.3 kcal / 1570.3 kJ
Protein 3.7 g
Fat 23 g
Carbohydrates 22.3 g
Saturated Fat 13.1 g
Sodium 199.8 mg

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